Dukkah, a versatile Egyptian condiment, with a name that means 'to pound'. The pounding produces a coarsely ground mixture of aromatic herbs, spices, and hazeluts that complements dips, roasted vegetables, meats, and stews or best simply served in the traditional way with hard boiled eggs, olive oil, and crusty bread.

Villa Jerada makes award winning Moroccan & Levantine pantry products that celebrate ancestral culinary traditions, based in Seattle, WA.