We're thrilled to offer PNW line caught sushi-grade albacore loin from Tre Fin Day Boat Seafood, an Oregon local day-boat fishery. These are ideal for adding a spice crust, searing and slicing atop salads or bowls.

Keep refrigerated

NOTE: may arrive partially frozen to ensure freshness. Store in the refrigerator to defrost before cooking. To rapidly defrost, place the sealed package in a bowl of cold water, and leave it in the sink with the tap running into the bowl in a thin stream for about 30 minutes.